. De acordo com o USDA :
Os alimentos congelados normalmente permanecem seguros indefinidamente, mas, de acordo com o USDA, as aves cozidas podem manter sua qualidade em um freezer após o cozimento por cerca de 4 meses.After cooking raw foods which were previously frozen, it is safe to freeze the cooked foods. If previously cooked foods are thawed in the refrigerator, you may refreeze the unused portion. Freeze leftovers within 3-4 days. Do not refreeze any foods left outside the refrigerator longer than 2 hours; 1 hour in temperatures above 90 °F.